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Food matrix : Natural barrier or vehicle for effective delivery of carotenoids from processed foods?

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dc.contributor.authorRaikos, Vasileios
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.date.accessioned2017-01-10T14:28:24Z
dc.date.available2017-01-10T14:28:24Z
dc.date.issued2017
dc.descriptionFunds for the study were provided by the Scottish Government's Rural and Environment Science and Analytical Services Division (RESAS) and conducted as part of the Scottish Government Strategic Research programme.en
dc.description.statusPeer revieweden
dc.format.extent6
dc.format.extent347862
dc.identifier79615989
dc.identifier88b12c80-7a43-4180-9978-b39939da6f79
dc.identifier.citationRaikos, V 2017, 'Food matrix : Natural barrier or vehicle for effective delivery of carotenoids from processed foods?', Insights in Nutrition and Metabolism, vol. 1, no. 1, pp. 1-6. < http://www.alliedacademies.org/abstract/food-matrix-natural-barrier-or-vehicle-for-effective-delivery-of-carotenoidsrnfrom-processed-foods-6299.html >en
dc.identifier.iss1en
dc.identifier.otherORCID: /0000-0003-3582-6040/work/90173725
dc.identifier.urihttp://hdl.handle.net/2164/7974
dc.identifier.urlhttp://www.alliedacademies.org/abstract/food-matrix-natural-barrier-or-vehicle-for-effective-delivery-of-carotenoidsrnfrom-processed-foods-6299.htmlen
dc.identifier.vol1en
dc.language.isoeng
dc.relation.ispartofInsights in Nutrition and Metabolismen
dc.subjectSDG 3 - Good Health and Well-beingen
dc.subjectfood matrixen
dc.subjectcarotenoidsen
dc.subjectprocessingen
dc.subjectheat treatmenten
dc.subjectbioaccessibilityen
dc.subjectR Medicineen
dc.subject.lccRen
dc.titleFood matrix : Natural barrier or vehicle for effective delivery of carotenoids from processed foods?en
dc.typeJournal itemen

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