Safety of rapeseed powder from Brassica rapa L. and Brassica napus L. as a Novel food pursuant to Regulation (EU) 2015/2283
| dc.contributor.author | Turck, Dominique | |
| dc.contributor.author | Castenmiller, Jacqueline | |
| dc.contributor.author | De Henauw, Stefaan | |
| dc.contributor.author | Hirsch-Ernst, Karen Ildico | |
| dc.contributor.author | Kearney, John | |
| dc.contributor.author | Maciuk, Alexandre | |
| dc.contributor.author | Mangelsdorf, Inge | |
| dc.contributor.author | McArdle, Harry J | |
| dc.contributor.author | Naska, Androniki | |
| dc.contributor.author | Pelaez, Carmen | |
| dc.contributor.author | Pentieva, Kristina | |
| dc.contributor.author | Siani, Alfonso | |
| dc.contributor.author | Thies, Frank | |
| dc.contributor.author | Tsabouri, Sophia | |
| dc.contributor.author | Vinceti, Marco | |
| dc.contributor.author | Cubadda, Francesco | |
| dc.contributor.author | Engel, Karl Heinz | |
| dc.contributor.author | Frenzel, Thomas | |
| dc.contributor.author | Marchelli, Rosangela | |
| dc.contributor.author | Neuhäuser-Berthold, Monika | |
| dc.contributor.author | Poulsen, Morten | |
| dc.contributor.author | Schlatter, Josef Rudolf | |
| dc.contributor.author | van Loveren, Henk | |
| dc.contributor.author | Dumont, Antonio Fernandez | |
| dc.contributor.author | Knutsen, Helle Katrine | |
| dc.contributor.author | EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) | |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.contributor.institution | University of Aberdeen.Medical Sciences - Cardiovascular Group | en |
| dc.date.accessioned | 2020-08-31T10:40:01Z | |
| dc.date.available | 2020-08-31T10:40:01Z | |
| dc.date.issued | 2020-07 | |
| dc.description | © 2020 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. | en |
| dc.description.status | Peer reviewed | en |
| dc.format.extent | 24 | |
| dc.format.extent | 2641789 | |
| dc.identifier | 174945889 | |
| dc.identifier | 0adc54b2-b384-4fab-a710-ae807e59d687 | |
| dc.identifier | 32760464 | |
| dc.identifier | 85088831797 | |
| dc.identifier | 000556141200013 | |
| dc.identifier.citation | Turck, D, Castenmiller, J, De Henauw, S, Hirsch-Ernst, K I, Kearney, J, Maciuk, A, Mangelsdorf, I, McArdle, H J, Naska, A, Pelaez, C, Pentieva, K, Siani, A, Thies, F, Tsabouri, S, Vinceti, M, Cubadda, F, Engel, K H, Frenzel, T, Marchelli, R, Neuhäuser-Berthold, M, Poulsen, M, Schlatter, J R, van Loveren, H, Dumont, A F, Knutsen, H K & EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) 2020, 'Safety of rapeseed powder from Brassica rapa L. and Brassica napus L. as a Novel food pursuant to Regulation (EU) 2015/2283', EFSA Journal, vol. 18, no. 7, e06197. https://doi.org/10.2903/j.efsa.2020.6197 | en |
| dc.identifier.doi | 10.2903/j.efsa.2020.6197 | |
| dc.identifier.iss | 7 | en |
| dc.identifier.issn | 1831-4732 | |
| dc.identifier.other | PubMedCentral: PMC7391831 | |
| dc.identifier.other | ORCID: /0000-0002-9275-9713/work/99981947 | |
| dc.identifier.uri | https://hdl.handle.net/2164/15037 | |
| dc.identifier.url | http://www.scopus.com/inward/record.url?scp=85088831797&partnerID=8YFLogxK | en |
| dc.identifier.vol | 18 | en |
| dc.language.iso | eng | |
| dc.relation.ispartof | EFSA Journal | en |
| dc.subject | novel foods | en |
| dc.subject | rapeseed | en |
| dc.subject | Brassica | en |
| dc.subject | safety | en |
| dc.subject | Novel Foods | en |
| dc.subject | PROTEIN | en |
| dc.subject | ACID | en |
| dc.subject | TURNIP RAPE | en |
| dc.subject | CRUCIFEROUS VEGETABLES | en |
| dc.subject | BIOAVAILABILITY | en |
| dc.subject | CHILDREN | en |
| dc.subject | DIGESTIVE SYMPTOMS | en |
| dc.subject | SENSITIZATION | en |
| dc.subject | OILSEED RAPE | en |
| dc.subject | DIGESTIBILITY | en |
| dc.subject | Q Science | en |
| dc.subject | Food Science | en |
| dc.subject | Animal Science and Zoology | en |
| dc.subject | veterinary (miscalleneous) | en |
| dc.subject | Plant Science | en |
| dc.subject | Parasitology | en |
| dc.subject | Microbiology | en |
| dc.subject.lcc | Q | en |
| dc.title | Safety of rapeseed powder from Brassica rapa L. and Brassica napus L. as a Novel food pursuant to Regulation (EU) 2015/2283 | en |
| dc.type | Journal article | en |
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