Flavours of Pictish Life : using starch grains and phytoliths to trace late Roman and early medieval culinary traditions
Date
2024-10
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Citation
Prado, S & Noble, G 2024, 'Flavours of Pictish Life : using starch grains and phytoliths to trace late Roman and early medieval culinary traditions', Journal of Archaeological Science: Reports, vol. 58, 104695. https://doi.org/10.1016/j.jasrep.2024.104695