Effects of Ramadan on food intake, glucose homeostasis, lipid profiles and body composition composition
| dc.contributor.author | Nachvak, Seyed Mostafa | |
| dc.contributor.author | Pasdar, Yahya | |
| dc.contributor.author | Pirsaheb, Sondos | |
| dc.contributor.author | Darbandi, Mitra | |
| dc.contributor.author | Niazi, Parisa | |
| dc.contributor.author | Mostafai, Roghayeh | |
| dc.contributor.author | Speakman, John R | |
| dc.contributor.institution | University of Aberdeen.Environment and Food Security | en |
| dc.contributor.institution | University of Aberdeen.Energetics Research Group | en |
| dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
| dc.date.accessioned | 2018-12-12T05:21:36Z | |
| dc.date.available | 2018-12-12T05:21:36Z | |
| dc.date.embargoedUntil | 2018-12-08 | |
| dc.date.issued | 2019 | |
| dc.description | The current study was sponsored by the Vice Chancellery of Research & Technology Affairs at Kermanshah University of Medical Sciences, Kermanshah – Iran (Grant no. 91058). The authors are deeply grateful to all participants for their time and blood sample donation. The authors declare no conflicts of interest. Author contributions. Project design: SMN, JRS. Data collection: SMN, YP, SP, MD, PN, RM. Data analysis: SMN, RM, JRS. Writing paper. SMN, JRS. | en |
| dc.description.status | Peer reviewed | en |
| dc.format.extent | 7 | |
| dc.format.extent | 251082 | |
| dc.identifier | 126072778 | |
| dc.identifier | b9c0b517-4c5a-4a6d-931d-fcb110b9d889 | |
| dc.identifier | 29884874 | |
| dc.identifier | 85048200915 | |
| dc.identifier | 000463493700012 | |
| dc.identifier.citation | Nachvak, S M, Pasdar, Y, Pirsaheb, S, Darbandi, M, Niazi, P, Mostafai, R & Speakman, J R 2019, 'Effects of Ramadan on food intake, glucose homeostasis, lipid profiles and body composition composition', European Journal of Clinical Nutrition, vol. 73, pp. 594-600. https://doi.org/10.1038/s41430-018-0189-8 | en |
| dc.identifier.doi | 10.1038/s41430-018-0189-8 | |
| dc.identifier.issn | 0954-3007 | |
| dc.identifier.other | Mendeley: 9f4007d7-41ab-31f2-96c3-3ba01320b609 | |
| dc.identifier.other | ORCID: /0000-0002-2457-1823/work/45534076 | |
| dc.identifier.uri | http://hdl.handle.net/2164/11600 | |
| dc.identifier.url | https://www.scopus.com/pages/publications/85048200915 | en |
| dc.identifier.url | http://www.mendeley.com/research/effects-ramadan-food-intake-glucose-homeostasis-lipid-profiles-body-composition-composition | en |
| dc.identifier.url | http://www.mendeley.com/research/effects-ramadan-food-intake-glucose-homeostasis-lipid-profiles-body-composition-composition-1 | en |
| dc.identifier.url | https://doi.org/10.1038/s41430-018-0189-8 | en |
| dc.language.iso | eng | |
| dc.relation.ispartof | European Journal of Clinical Nutrition | en |
| dc.subject | Journal Article | en |
| dc.subject | RESPONSES | en |
| dc.subject | WOMEN | en |
| dc.subject | MEN | en |
| dc.subject | WEIGHT CHANGE | en |
| dc.subject | TIME | en |
| dc.subject | HEALTHY | en |
| dc.subject | MODEL | en |
| dc.subject | DIETARY-INTAKE | en |
| dc.subject | QH301 Biology | en |
| dc.subject | Nutrition and Dietetics | en |
| dc.subject | Medicine (miscellaneous) | en |
| dc.subject.lcc | QH301 | en |
| dc.title | Effects of Ramadan on food intake, glucose homeostasis, lipid profiles and body composition composition | en |
| dc.type | Journal article | en |
