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Risks for human health related to the presence of pyrrolizidine alkaloids in honey, tea, herbal infusions and food supplements

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dc.contributor.authorKnutsen, Helle Katrine
dc.contributor.authorAlexander, Jan
dc.contributor.authorBarregård, Lars
dc.contributor.authorBignami, Margherita
dc.contributor.authorBrüschweiler, Beat
dc.contributor.authorCeccatelli, Sandra
dc.contributor.authorCottrill, Bruce
dc.contributor.authorDinovi, Michael
dc.contributor.authorEdler, Lutz
dc.contributor.authorGrasl-Kraupp, Bettina
dc.contributor.authorHogstrand, Christer
dc.contributor.authorHoogenboom, Laurentius (Ron)
dc.contributor.authorNebbia, Carlo Stefano
dc.contributor.authorOswald, Isabelle P.
dc.contributor.authorPetersen, Annette
dc.contributor.authorRose, Martin
dc.contributor.authorRoudot, Alain-Claude
dc.contributor.authorSchwerdtle, Tanja
dc.contributor.authorVleminckx, Christiane
dc.contributor.authorVollmer, Günter
dc.contributor.authorWallace, Heather
dc.contributor.authorRuiz Gomes, José Angel
dc.contributor.authorBinaglia, Marco
dc.contributor.authorEFSA Panel on Contaminants in the Food Chain (CONTAM)
dc.contributor.institutionUniversity of Aberdeen.Applied Medicineen
dc.date.accessioned2018-08-29T14:54:06Z
dc.date.available2018-08-29T14:54:06Z
dc.date.issued2017-07
dc.descriptionThe Panel wishes to acknowledge all European competent institutions, Member State bodies and other organisations that provided data for this scientific output. Adopted: 21 June 2017en
dc.description.statusPeer revieweden
dc.format.extent34
dc.format.extent1917807
dc.identifier131578275
dc.identifier1f216571-d85d-47da-8b49-98f1f89af1b8
dc.identifier85060865998
dc.identifier.citationKnutsen, H K, Alexander, J, Barregård, L, Bignami, M, Brüschweiler, B, Ceccatelli, S, Cottrill, B, Dinovi, M, Edler, L, Grasl-Kraupp, B, Hogstrand, C, Hoogenboom, L, Nebbia, C S, Oswald, I P, Petersen, A, Rose, M, Roudot, A-C, Schwerdtle, T, Vleminckx, C, Vollmer, G, Wallace, H, Ruiz Gomes, J A, Binaglia, M & EFSA Panel on Contaminants in the Food Chain (CONTAM) 2017, 'Risks for human health related to the presence of pyrrolizidine alkaloids in honey, tea, herbal infusions and food supplements', EFSA Journal, vol. 15, no. 7, e04908. https://doi.org/10.2903/j.efsa.2017.4908en
dc.identifier.doi10.2903/j.efsa.2017.4908
dc.identifier.iss7en
dc.identifier.issn1831-4732
dc.identifier.otherRIS: urn:8F6C92367EFD23FAD6136F4083D54E0A
dc.identifier.urihttp://hdl.handle.net/2164/11006
dc.identifier.vol15en
dc.language.isoeng
dc.relation.ispartofEFSA Journalen
dc.subjectSDG 3 - Good Health and Well-beingen
dc.subjectpyrrolizidine alkaloids (PA)en
dc.subjectoriginen
dc.subjectchemistryen
dc.subjectanalysisen
dc.subjectexposureen
dc.subjectrisk assessmenten
dc.subjectmargin of exposureen
dc.subjectR Medicine (General)en
dc.subject.lccR1en
dc.titleRisks for human health related to the presence of pyrrolizidine alkaloids in honey, tea, herbal infusions and food supplementsen
dc.typeJournal articleen

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