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Oral Samples as Non-Invasive Proxies for Assessing the Composition of the Rumen Microbial Community

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dc.contributor.authorTapio, Ilma
dc.contributor.authorShingfield, Kevin J.
dc.contributor.authorMcKain, Nest
dc.contributor.authorBonin, Aurélie
dc.contributor.authorFischer, Daniel
dc.contributor.authorBayat, Ali R.
dc.contributor.authorVilkki, Johanna
dc.contributor.authorTaberlet, Pierre
dc.contributor.authorSnelling, Timothy J.
dc.contributor.authorWallace, R. John
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.date.accessioned2016-04-08T15:00:04Z
dc.date.available2016-04-08T15:00:04Z
dc.date.issued2016-03-17
dc.descriptionFunding: This work was supported by the European Commission 289319.en
dc.description.statusPeer revieweden
dc.format.extent15
dc.format.extent1781701
dc.identifier65093217
dc.identifier9ef041c2-9718-413f-94f1-b70182d4096a
dc.identifier26986467
dc.identifier84981155291
dc.identifier.citationTapio, I, Shingfield, K J, McKain, N, Bonin, A, Fischer, D, Bayat, A R, Vilkki, J, Taberlet, P, Snelling, T J & Wallace, R J 2016, 'Oral Samples as Non-Invasive Proxies for Assessing the Composition of the Rumen Microbial Community', PloS ONE, vol. 11, no. 3, e0151220, pp. 1-15. https://doi.org/10.1371/journal.pone.0151220en
dc.identifier.doi10.1371/journal.pone.0151220
dc.identifier.iss3en
dc.identifier.issn1932-6203
dc.identifier.urihttp://hdl.handle.net/2164/5836
dc.identifier.vol11en
dc.language.isoeng
dc.relation.ispartofPloS ONEen
dc.subjectSDG 12 - Responsible Consumption and Productionen
dc.subjectR Medicineen
dc.subjectQR Microbiologyen
dc.subjectEuropean Commissionen
dc.subject289319en
dc.subject.lccRen
dc.subject.lccQRen
dc.titleOral Samples as Non-Invasive Proxies for Assessing the Composition of the Rumen Microbial Communityen
dc.typeJournal articleen

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