Pathways to healthy and sustainable diets : behaviour and attitudes towards meat consumption
| dc.contributor.author | McBey, David | |
| dc.contributor.author | McCormick, Benjamin J.J. | |
| dc.contributor.author | MacDiarmid, Jennifer | |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.date.accessioned | 2024-09-02T08:33:01Z | |
| dc.date.available | 2024-09-02T08:33:01Z | |
| dc.date.issued | 2024-09-02 | |
| dc.format.extent | 4 | |
| dc.format.extent | 351949 | |
| dc.identifier | 293055860 | |
| dc.identifier | 9e02564f-d97f-46cd-a0d6-5d516c59ea62 | |
| dc.identifier.citation | McBey, D, McCormick, B J J & MacDiarmid, J 2024, Pathways to healthy and sustainable diets : behaviour and attitudes towards meat consumption. University of Aberdeen. https://doi.org/10.57064/2164/24140 | en |
| dc.identifier.doi | 10.57064/2164/24140 | |
| dc.identifier.other | ORCID: /0000-0002-8060-0502/work/166662119 | |
| dc.identifier.uri | https://hdl.handle.net/2164/24140 | |
| dc.language.iso | eng | |
| dc.publisher | University of Aberdeen | |
| dc.subject | R Medicine (General) | en |
| dc.subject.lcc | R1 | en |
| dc.title | Pathways to healthy and sustainable diets : behaviour and attitudes towards meat consumption | en |
| dc.type | Report | en |
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