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Association of Fast-Food and Full-Service Restaurant Densities With Mortality From Cardiovascular Disease and Stroke, and the Prevalence of Diabetes Mellitus

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Mazidi, M & Speakman, J R 2018, 'Association of Fast-Food and Full-Service Restaurant Densities With Mortality From Cardiovascular Disease and Stroke, and the Prevalence of Diabetes Mellitus', Journal of the American Heart Association, vol. 7, no. 11, 007651. https://doi.org/10.1161/JAHA.117.007651

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