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Healthy and sustainable diets that meet greenhouse gas emission reduction targets and are affordable for different income groups in the UK

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dc.contributor.authorReynolds, Christian J.
dc.contributor.authorHorgan, Graham W.
dc.contributor.authorWhybrow, Stephen
dc.contributor.authorMacdiarmid, Jennie I.
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.date.accessioned2020-02-20T00:05:00Z
dc.date.available2020-02-20T00:05:00Z
dc.date.embargoedUntil2020-02-20
dc.date.issued2019-06-01
dc.descriptionWe thank Amandine Perrin and Hubert Ehlert for their help writing some of the early linear programming code. Financial Support: This study was funded by the Scottish Government's Rural and Environment Science and Analytical Services Division (RESAS)en
dc.description.statusPeer revieweden
dc.format.extent15
dc.format.extent824000
dc.identifier140884101
dc.identifiera6105241-14ae-4a72-9e34-6ee78ea7839f
dc.identifier85061897432
dc.identifier000466562700018
dc.identifier.citationReynolds, C J, Horgan, G W, Whybrow, S & Macdiarmid, J I 2019, 'Healthy and sustainable diets that meet greenhouse gas emission reduction targets and are affordable for different income groups in the UK', Public Health Nutrition, vol. 22, no. 8, pp. 1503-1517. https://doi.org/10.1017/S1368980018003774en
dc.identifier.doi10.1017/S1368980018003774
dc.identifier.iss8en
dc.identifier.issn1368-9800
dc.identifier.otherMendeley: a9f8b7ae-3a5c-3825-a231-2204b848ae9d
dc.identifier.otherORCID: /0000-0002-6048-1374/work/181760163
dc.identifier.urihttps://hdl.handle.net/2164/13725
dc.identifier.urlhttps://www.cambridge.org/core/services/aop-file-manager/file/57600417a1c1952f2344877f/PHN-ctf-n.pdfen
dc.identifier.urlhttp://www.scopus.com/inward/record.url?scp=85061897432&partnerID=8YFLogxKen
dc.identifier.urlhttp://www.mendeley.com/research/healthy-sustainable-diets-meet-greenhouse-gas-emission-reduction-targets-affordable-different-incomeen
dc.identifier.vol22en
dc.language.isoeng
dc.relation.ispartofPublic Health Nutritionen
dc.subjectSDG 3 - Good Health and Well-beingen
dc.subjectincomeen
dc.subjectgreenhouse gas emissionsen
dc.subjectaffordable dietsen
dc.subjectlinear programmingen
dc.subjecthealthy sustainable dietsen
dc.subjectAffordable dietsen
dc.subjectIncomeen
dc.subjectLinear programmingen
dc.subjectGreenhouse gas emissionsen
dc.subjectHealthy sustainable dietsen
dc.subjectR Medicine (General)en
dc.subjectPublic Health, Environmental and Occupational Healthen
dc.subjectNutrition and Dieteticsen
dc.subjectMedicine (miscellaneous)en
dc.subjectRural and Environmental Science and Analytical Services (RESAS)en
dc.subjectSupplementary Dataen
dc.subject.lccR1en
dc.titleHealthy and sustainable diets that meet greenhouse gas emission reduction targets and are affordable for different income groups in the UKen
dc.typeJournal articleen

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