Pohl, FranziskaGoua, MarieYates, KyariBermano, GiovannaRussell, Wendy R.Maciel, PatríciaKong Thoo Lin, Paul2023-12-112023-12-112021-02-22Pohl, F, Goua, M, Yates, K, Bermano, G, Russell, W R, Maciel, P & Kong Thoo Lin, P 2021, 'Impact of rapeseed pomace extract on markers of oxidative stress and DNA damage in human SH-SY5Y cells', Journal of Food Biochemistry, vol. 45, no. 2, e13592. https://doi.org/10.1111/jfbc.135920145-8884https://hdl.handle.net/2164/22386Funding Information: Thanks is given to Macintosh of Glendaveny for supplying the rapeseed pomace samples for this study; Professor Susan Duthie and Dr. Elena Lendoiro for their advice and guidance on the comet assay; Ruben Van Gestel for his technical support and Tenovus Scotland for financing this project.10815664engSDG 3 - Good Health and Well-beingcomet assaycytoprotectionplant extractrapeseedROSSH-SY5Y neuroblastoma cellsR MedicineQH301 BiologyFood ScienceBiophysicsPharmacologyCell BiologySupplementary DataRQH301Journal article10.1111/jfbc.13592http://www.scopus.com/inward/record.url?scp=85097883179&partnerID=8YFLogxK452