Hu, SumeiTogo, JacquesWang, LuWu, YinggaYang, DengbaoXu, YanchaoLi, LiLi, BaoguoLi, MinLi, JianboWang, GuanlinZhang, XueyingNiu, ChaoqunMazidi, MohsenDouglas, AlexSpeakman, John R.2021-07-062021-07-062021-01-01Hu, S, Togo, J, Wang, L, Wu, Y, Yang, D, Xu, Y, Li, L, Li, B, Li, M, Li, J, Wang, G, Zhang, X, Niu, C, Mazidi, M, Douglas, A & Speakman, J R 2021, 'Effects of dietary macronutrients and body composition on glucose homeostasis in mice', National Science Review, vol. 8, no. 1, nwaa177. https://doi.org/10.1093/nsr/nwaa1772095-5138ORCID: /0000-0001-6606-1058/work/103322123https://hdl.handle.net/2164/16785Funding This work was supported by the Chinese Academy of Sciences Strategic Programs (XDA12030209 and XDB13030100), the 1000 Talents Program and a Wolfson Merit Award to J.R.S11561474engSDG 3 - Good Health and Well-beingbody fat massdietary macronutrientsfasting blood glucoseglucose tolerancemiceR MedicineGeneralSupplementary InformationRJournal article10.1093/nsr/nwaa177http://www.scopus.com/inward/record.url?scp=85095986315&partnerID=8YFLogxK81