Bel-Rhlid, RachidThapa, DineshKraehenbuehl, KarinHansen, Carl ErikFischer, Lutz2017-06-192017-06-192013-05-21Bel-Rhlid, R, Thapa, D, Kraehenbuehl, K, Hansen, C E & Fischer, L 2013, 'Biotransformation of caffeoyl quinic acids from green coffee extracts by Lactobacillus johnsonii NCC 533', AMB Express, vol. 3, 28, pp. 1-7. https://doi.org/10.1186/2191-0855-3-282191-0855http://hdl.handle.net/2164/8838Acknowledgements The authors are grateful to Nicole Page-Zoerkler and Olivier Mauroux for their technical assistant. We thank David Pridmore and Kimo Makkinen for critical reading of this manuscript.7637333eng4-vinylcatecholChlorogenic acidDecarboxylaseEsteraseL. johnsoniiR Medicine (General)QR MicrobiologyBiophysicsApplied Microbiology and BiotechnologyR1QRJournal article10.1186/2191-0855-3-28https://www.scopus.com/pages/publications/84881262865