Wallace, HeatherJan, AlexanderBarregård, LarsBignami, MargheritaCeccatelli, SandraCottrill, BruceEdler, LutzGrasl-Kraupp, BettinaHogstrand, ChristerHoogenboom, Laurentius (Ron)Knutsen, Helle KatrineNebbia, Carlo StefanoOswald, IsabellePetersen, AnnetteRogiers, Vera MariaRoudot, Alain-ClaudeSchwerdtle, TanjaVleminckx, ChristianeVollmer, GünterDinovi, MichaelRose, MartinPanel on Contaminants in the Food Chain2016-12-012016-12-012015-12Wallace, H, Jan, A, Barregård, L, Bignami, M, Ceccatelli, S, Cottrill, B, Edler, L, Grasl-Kraupp, B, Hogstrand, C, Hoogenboom, L, Knutsen, H K, Nebbia, C S, Oswald, I, Petersen, A, Rogiers, V M, Roudot, A-C, Schwerdtle, T, Vleminckx, C, Vollmer, G, Dinovi, M, Rose, M & Panel on Contaminants in the Food Chain 2015, 'Risks for human and animal health related to the presence of phorbol esters in Jatropha kernel meal', EFSA Journal, vol. 13, no. 12, 4321 , pp. 1-80. https://doi.org/10.2903/j.efsa.2015.43211831-4732http://hdl.handle.net/2164/7791The Panel wishes to thank the members of the Working Group on Phorbol Esters: Bruce Cottrill, Stefano Dall'Acqua, Johanna Fink-Gremmels, Harinder P.S. Makkar and Manfred Metzler for the preparatory work on this scientific opinion, and EFSA staff: Marco Binaglia, Karen Mackay and Rositsa Serafimova for the support provided to this scientific opinion.801141444engSDG 3 - Good Health and Well-beingJatropha curcasJatropha kernel mealseed cakeseed mealprotein isolateprotein replacementphorbol estersJatropha factorsR MedicineRJournal article10.2903/j.efsa.2015.43211312