Alexander, PeterRabin, SamAnthoni, PeterHenry, RoslynPugh, Thomas A.M.Rounsevell, Mark D.A.Arneth, Almut2024-03-122024-03-122018-02-27Alexander, P, Rabin, S, Anthoni, P, Henry, R, Pugh, T A M, Rounsevell, M D A & Arneth, A 2018, 'Adaptation of global land use and management intensity to changes in climate and atmospheric carbon dioxide', Global Change Biology, vol. 24, no. 7, pp. 2791-2809. https://doi.org/10.1111/gcb.141101354-1013ORCID: /0000-0003-2942-6753/work/134240922https://hdl.handle.net/2164/22978Funding Information: The research was supported by the UK’s Global Food Security Programme project Resilience of the UK food system to Global Shocks (RUGS, BB/N020707/1) and the European Union’s Seventh Frame-work Programme LUC4C (grant no. 603542). This is paper number 37 of the Birmingham Institute of Forest Research. Publisher Copyright: © 2018 The Authors. Global Change Biology Published by John Wiley & Sons Ltd.192524386engSDG 2 - Zero HungerSDG 13 - Climate ActionSDG 15 - Life on Landclimate change adaptationCO fertilisationfood systemland use changeland use intensitytelecouplingQ ScienceGlobal and Planetary ChangeEnvironmental ChemistryEcologyGeneral Environmental ScienceQJournal article10.1111/gcb.14110http://www.scopus.com/inward/record.url?scp=85044179365&partnerID=8YFLogxK247