Tesfaye, KindieTakele, RobelSapkota, Tek BKhatri-Chhetri, ArunSolomon, DawitStirling, ClareAlbanito, Fabrizio2021-05-072021-05-072021-08-15Tesfaye, K, Takele, R, Sapkota, T B, Khatri-Chhetri, A, Solomon, D, Stirling, C & Albanito, F 2021, 'Model comparison and quantification of nitrous oxide emission and mitigation potential from maize and wheat fields at a global scale', Science of the Total Environment, vol. 782, 146696. https://doi.org/10.1016/j.scitotenv.2021.1466960048-9697ORCID: /0000-0002-2655-5982/work/93483123https://hdl.handle.net/2164/16408This work was carried out by the International Maize and Wheat Improvement Center (CIMMYT) in collaboration with farmers and funded by the CGIAR research programs (CRPs) on Climate Change, Agriculture and Food Security (CCAFS). CCAFS' work is supported by CGIAR Fund Donors and through bilateral funding agreements. For details, please visit https://ccafs.cgiar.org/donors. The views expressed in this paper cannot be taken to reflect the official opinions of these organizations. The dataset associated with this manuscript will be available together with the supplementary materials of this manuscript.155895363engSDG 2 - Zero HungerSDG 13 - Climate ActionGlobalNitrogen fertilizationN2O emissionMaizeMitigationWheatQH301 BiologySupplementary InformationSupplementary DataQH301Journal article10.1016/j.scitotenv.2021.146696782