Rees, William D2019-10-312019-10-312019-02Rees, W D 2019, 'Interactions between nutrients in the maternal diet and the implications for the long-term health of the offspring', Proceedings of the Nutrition Society, vol. 78, no. 1, pp. 88-96. https://doi.org/10.1017/S00296651180025370029-6651Mendeley: af3e0dd7-3cb8-3684-b233-761755e3e8ddhttps://hdl.handle.net/2164/13194Work in the author’s laboratory was supported by The Scottish Government Strategic Research Programme81257299engSDG 3 - Good Health and Well-beingdevelopmental origins of health and diseasefolic acidmethioninematernal obesityMethionineMaternal obesityFolic acidDevelopmental origins of health and diseaseDiet/adverse effectsHumansChild, PreschoolInfantMalnutrition/etiologyMaternal Nutritional Physiological Phenomena/physiologyPregnancyNutrients/metabolismAdultFemalePregnancy Complications/etiologyNutritional StatusPrenatal Exposure Delayed Effects/etiologyInfant, NewbornMicronutrients/metabolismDNA METHYLATIONFETAL-GROWTHTHREONINE METABOLISMGENE-EXPRESSIONHOMOCYSTEINE METABOLISMLIPID-METABOLISMLOW-PROTEIN DIETIRON-DEFICIENCYINSULIN AXISGLUCOSE-TOLERANCER MedicineNutrition and DieteticsMedicine (miscellaneous)RInteractions between nutrients in the maternal diet and the implications for the long-term health of the offspringJournal article10.1017/S0029665118002537http://www.scopus.com/inward/record.url?scp=85056086942&partnerID=8YFLogxKhttp://www.mendeley.com/research/interactions-between-nutrients-maternal-diet-implications-longterm-health-offspring781