Smith, Jo U.Fischer, AnkeHallett, Paul D.Homans, Hilary Y.Smith, PeteAbdul-Salam, YakubuEmmerling, Hanna H.Phimister, Euan C2016-09-302016-09-302015-10Smith, J U, Fischer, A, Hallett, P D, Homans, H Y, Smith, P, Abdul-Salam, Y, Emmerling, H H & Phimister, E C 2015, 'Sustainable use of organic resources for bioenergy, food and water provision in rural Sub-Saharan Africa', Renewable and Sustainable Energy Reviews, vol. 50, pp. 903-917. https://doi.org/10.1016/j.rser.2015.04.0711364-0321ORCID: /0000-0002-5784-4576/work/62171580ORCID: /0000-0002-6483-0113/work/79417627ORCID: /0000-0001-7542-7832/work/162252203ORCID: /0000-0002-3784-1124/work/162728572http://hdl.handle.net/2164/7546Acknowledgements We are grateful to the United Kingdom Economic and Social Research Council Nexus Network for funding this work.15476799engbiogaspyrolysiscompostingpeople-centred discourse approacheslocal and national governancesustainable organic waste practicesQH301 BiologyEconomic and Social Research Council (ESRC)QH301Journal article10.1016/j.rser.2015.04.07150