Wollenberg, ERichards, MSmith, PHavlik, PObersteiner, MTubiello, F.N.Herold, M.Gerber, PCarter, SReisinger, Avan Vuuren, DDickie, A.Neufeldt, HSander, B OWassmann, RSommer, RAmonette, J EFalcucci, AHerrero, MOpio, CR. Roman-Cuesta, R.Stehfest, EWesthoek, HOrtiz-Monasterio, ISapkota, TRufino, M CThornton, P KVerchot, LWest, P CSoussana, J. F.Baedeker, TSadler, MarcVermeulen, SCampbell, B M2016-11-242016-11-242016-12Wollenberg, E, Richards, M, Smith, P, Havlik, P, Obersteiner, M, Tubiello, F N, Herold, M, Gerber, P, Carter, S, Reisinger, A, van Vuuren, D, Dickie, A, Neufeldt, H, Sander, B O, Wassmann, R, Sommer, R, Amonette, J E, Falcucci, A, Herrero, M, Opio, C, R. Roman-Cuesta, R, Stehfest, E, Westhoek, H, Ortiz-Monasterio, I, Sapkota, T, Rufino, M C, Thornton, P K, Verchot, L, West, P C, Soussana, J F, Baedeker, T, Sadler, M, Vermeulen, S & Campbell, B M 2016, 'Reducing emissions from agriculture to meet the 2°C target', Global Change Biology, vol. 22, no. 12, pp. 3859-3864. https://doi.org/10.1111/gcb.133401354-1013ORCID: /0000-0002-3784-1124/work/162728105http://hdl.handle.net/2164/7745Funded by European Union (EU)6152578engSDG 13 - Climate Actionagricultureclimate changeIntegrated assessment modellingmitigationpolicytargetUnited Nations Framework Convention on Climate ChangeQH301 BiologyQH301Reducing emissions from agriculture to meet the 2°C targetJournal article10.1111/gcb.133402212