Safety of oil from Schizochytrium limacinum (strain FCC-3204) for use in food supplements as a novel food pursuant to Regulation (EU) 2015/2283

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA)2021-04-242021-04-242021-01EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) 2021, 'Safety of oil from Schizochytrium limacinum (strain FCC-3204) for use in food supplements as a novel food pursuant to Regulation (EU) 2015/2283', EFSA Journal, vol. 19, no. 1, e06345. https://doi.org/10.2903/j.efsa.2021.63451831-4732PubMedCentral: PMC7814402ORCID: /0000-0002-9275-9713/work/99981981https://hdl.handle.net/2164/16310© 2021 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.232484611engSDG 3 - Good Health and Well-beingNovel foodsSchizochytrium limacinumalgadocosahexaenoic acid (DHA)fatty acidfood supplementssafetyRA0421 Public health. Hygiene. Preventive MedicineFood ScienceAnimal Science and Zoologyveterinary (miscalleneous)Plant ScienceParasitologyMicrobiologyRA0421Safety of oil from Schizochytrium limacinum (strain FCC-3204) for use in food supplements as a novel food pursuant to Regulation (EU) 2015/2283Journal article10.2903/j.efsa.2021.6345http://www.scopus.com/inward/record.url?scp=85100122351&partnerID=8YFLogxK191