Kagya-Agyemang, J KVaanholt, L MHambly, CKról, EMitchell, S ESpeakman, J R2019-08-222019-08-222018Kagya-Agyemang, J K, Vaanholt, L M, Hambly, C, Król, E, Mitchell, S E & Speakman, J R 2018, 'Limits to sustained energy intake XXVIII : Beneficial effects of high dietary fat on lactation performance in mice', Journal of Experimental Biology, vol. 221, jeb180828. https://doi.org/10.1242/jeb.1808280022-0949ORCID: /0000-0002-2457-1823/work/45981679http://hdl.handle.net/2164/12758JKA was supported by a scholarship from the government of the Republic of Ghana. LMV was supported by a Rubicon grant from the Netherlands Organisation for Scientific Research (NWO).834762engJournal ArticleCentral and peripheral limitsHeat dissipation limitDietary fatAsymptotic food intakeDigestibilityLactation performanceLaboratory mouseQH301 BiologyQH301Journal article10.1242/jeb.180828221