Mody, Nimesh2017-12-282017-12-282017-11Mody, N 2017, 'Alterations in vitamin A/retinoic acid homeostasis in diet-induced obesity and insulin resistance', Proceedings of the Nutrition Society, vol. 76, no. 4, pp. 597-602. https://doi.org/10.1017/S00296651170010690029-6651ORCID: /0000-0002-2215-7952/work/147568336http://hdl.handle.net/2164/9833Acknowledgements The author would like to thank M. Delibegovic and P. McCaffery (both University of Aberdeen) for their helpful comments and proof reading in preparation of this review. Financial Support Work in the author’s laboratory was supported by the British Heart Foundation Intermediate Basic Research Fellowship FS/09/026, The Royal Society (of London) grant, Tenovus Scotland grants G10/04 and G14/14 to N. Mody, University of Aberdeen Centre for Genome Enabled Biology and Medicine (CGEBM) PhD studentship to Nicola Morrice and Biotechnology and Biological Sciences Research Council (BBSRC) studentship to George D. Mcilroy.644034engSDG 3 - Good Health and Well-beingRetinoidsAdiposityGlucose homeostasisCeramideFibroblast growth factor 21R Medicine (General)British Heart FoundationFS/09/02Biotechnology and Biological Sciences Research Council (BBSRC)R1Alterations in vitamin A/retinoic acid homeostasis in diet-induced obesity and insulin resistanceJournal article10.1017/S0029665117001069764