Eyhorn, FrankMuller, AdrianReganold, John P.Frison, EmileHerren, Hans R.Luttikholt, LouiseMueller, AlexanderSanders, JürnScialabba, NadiaSeufert, VerenaSmith, Pete2019-10-082019-10-082019-04Eyhorn, F, Muller, A, Reganold, J P, Frison, E, Herren, H R, Luttikholt, L, Mueller, A, Sanders, J, Scialabba, N, Seufert, V & Smith, P 2019, 'Sustainability in global agriculture driven by organic farming', Nature Sustainability, vol. 2, pp. 253-255. https://doi.org/10.1038/s41893-019-0266-62398-9629Mendeley: 34c891e8-3e2c-3ea4-b918-c452926e306cORCID: /0000-0002-3784-1124/work/162727734http://hdl.handle.net/2164/130823300946engSDG 2 - Zero HungerSDG 7 - Affordable and Clean EnergyGE Environmental SciencesGeography, Planning and DevelopmentFood ScienceNature and Landscape ConservationManagement, Monitoring, Policy and LawGlobal and Planetary ChangeEcologyUrban StudiesRenewable Energy, Sustainability and the EnvironmentGEJournal article10.1038/s41893-019-0266-6http://www.scopus.com/inward/record.url?scp=85064192408&partnerID=8YFLogxKhttp://www.mendeley.com/research/sustainability-global-agriculture-driven-organic-farming2