Safety of 3-fucosyllactose (3-FL) produced by a derivative strain of Escherichia coli K-12 DH1 as a novel food pursuant to Regulation (EU) 2015/2283.

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA)2023-07-132023-07-132023-06-08EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) 2023, 'Safety of 3-fucosyllactose (3-FL) produced by a derivative strain of Escherichia coli K-12 DH1 as a novel food pursuant to Regulation (EU) 2015/2283.', EFSA Journal, vol. 21, no. 6, e08026. https://doi.org/10.2903/j.efsa.2023.80261831-4732PubMedCentral: PMC10248826ORCID: /0000-0002-9275-9713/work/138946744https://hdl.handle.net/2164/21204© 2023 European Food Safety Authority. EFSA Journal published by Wiley‐VCH GmbH on behalf of European Food Safety Authority.2231534eng3-fucosyllactose3-FLhuman milk oligosaccharideHMOHiMOnovel foodsafetySafety of 3-fucosyllactose (3-FL) produced by a derivative strain of Escherichia coli K-12 DH1 as a novel food pursuant to Regulation (EU) 2015/2283.Journal article10.2903/j.efsa.2023.8026216