Knutsen, Helle KatrineAlexander, JanBarregård, LarsBignami, MargheritaBrüschweiler, BeatCeccatelli, SandraCottrill, BruceDinovi, MichaelEdler, LutzGrasl-Kraupp, BettinaHogstrand, ChristerNebbia, Carlo StefanoOswald, Isabelle P.Petersen, AnnetteRose, MartinRoudot, Alain-ClaudeSchwerdtle, TanjaVollmer, GünterVleminckx, ChristianeWallace, HeatherFilipič, MetkaFürst, PeterO'Keeffe, MichaelPenninks, AndréVan Leeuwen, RolafBaert, KatleenHoogenboom, Laurentius (Ron)EFSA Panel on Contaminants in the Food Chain (CONTAM)2018-08-292018-08-292018-07Knutsen, H K, Alexander, J, Barregård, L, Bignami, M, Brüschweiler, B, Ceccatelli, S, Cottrill, B, Dinovi, M, Edler, L, Grasl-Kraupp, B, Hogstrand, C, Nebbia, C S, Oswald, I P, Petersen, A, Rose, M, Roudot, A-C, Schwerdtle, T, Vollmer, G, Vleminckx, C, Wallace, H, Filipič, M, Fürst, P, O'Keeffe, M, Penninks, A, Van Leeuwen, R, Baert, K, Hoogenboom, L & EFSA Panel on Contaminants in the Food Chain (CONTAM) 2018, 'Update: methodological principles and scientific methods to be taken into account when establishing Reference Points for Action (RPAs) for non‐allowed pharmacologically active substances present in food of animal origin', EFSA Journal, vol. 16, no. 7, e05332. https://doi.org/10.2903/j.efsa.2018.53321831-4732RIS: urn:ED39A4B4497F6B2447510AA53FAF7350http://hdl.handle.net/2164/10993The CONTAM Panel acknowledges all European competent institutions and other stakeholders that supported the data collection for the Comprehensive European Food Consumption Database. Adopted: 14 June 2018252903316engreference point for action (RPA)toxicological screening value (TSV)decision limit (CCa)non-allowed pharmacologically active substancesR Medicine (General)R1Update: methodological principles and scientific methods to be taken into account when establishing Reference Points for Action (RPAs) for non‐allowed pharmacologically active substances present in food of animal originJournal article10.2903/j.efsa.2018.5332167