Sneddon, Alan ARayner, D VernonMitchell, Sharon EBashir, ShabinaHa, Jung-HeunWahle, Klaus WMorris, Amanda CWilliams, Lynda M2014-01-132014-01-132009-11-26Sneddon, A A, Rayner, D V, Mitchell, S E, Bashir, S, Ha, J-H, Wahle, K W, Morris, A C & Williams, L M 2009, 'Dietary supplementation with conjugated linoleic acid plus n-3 polyunsatturated fatty acid increases food intake and brown adipose tissue in rats', Nutrients, vol. 1, no. 2, pp. 178-196. https://doi.org/10.3390/nu1020178ORCID: /0000-0001-9620-2085/work/76973923http://hdl.handle.net/2164/307719849788engconjugated linoleic acidn-3 long chain polyunsaturated fatty acidwhite adipose tissuebrown adipose tissuehypothalamusbrainQP PhysiologyQPDietary supplementation with conjugated linoleic acid plus n-3 polyunsatturated fatty acid increases food intake and brown adipose tissue in ratsJournal article10.3390/nu102017812