Knutsen, Helle KatrineAlexander, JanBarregård, LarsBignami, MargheritaBrüschweiler, BeatCeccatelli, SandraCottrill, BruceDinovi, MichaelEdler, LutzGrasl-Kraupp, BettinaHoogenboom, Laurentius (Ron)Nebbia, Carlo StefanoOswald, Isabelle P.Petersen, AnnetteRose, MartinRoudot, Alain-ClaudeSchwerdtle, TanjaVleminckx, ChristianeVollmer, GünterWallace, HeatherLundebye, Anne‐KatrineMetzler, ManfredColombo, PaoloHogstrand, ChristerEFSA Panel on Contaminants in the Food Chain (CONTAM)2018-08-292018-08-292017-12Knutsen, H K, Alexander, J, Barregård, L, Bignami, M, Brüschweiler, B, Ceccatelli, S, Cottrill, B, Dinovi, M, Edler, L, Grasl-Kraupp, B, Hoogenboom, L, Nebbia, C S, Oswald, I P, Petersen, A, Rose, M, Roudot, A-C, Schwerdtle, T, Vleminckx, C, Vollmer, G, Wallace, H, Lundebye, AK, Metzler, M, Colombo, P, Hogstrand, C & EFSA Panel on Contaminants in the Food Chain (CONTAM) 2017, 'Assessment of decontamination processes for dioxins and dioxin‐like PCBs in fish oil by physical filtration with activated carbon', EFSA Journal, vol. 15, no. 12, e05081. https://doi.org/10.2903/j.efsa.2017.50811831-4732RIS: urn:79DCFE923748F87EA33096AD2B2ACF8Bhttp://hdl.handle.net/2164/11000Adopted: 21 November 201713933638engdecontamination processesfeeddioxinsPCDD/FsDL-PCBsfish oilphysical filtrationR Medicine (General)R1Journal article10.2903/j.efsa.2017.50811512