Panel on Food Contact Materials Enzymes, Flavourings and Processing Aids (CEF)Silano, VittorioBolognesi, ClaudiaCastle, LaurenceCravedi, Jean-PierreEngel, Karl-HeinzFowler, PaulGrob, KonradGürtler, RainerHusøy, TrineKärenlampi, SirpaMennes, WimPenninks, AndréSmith, AndrewTavares Poças, Maria de FátimaTlustos, ChristinaWölfle, DetlefZorn, HolgerZugravu, Corina-AureliaDudler, VincentGontard, NathalieNerin, CristinaLampi, EugeniaPapaspyrides, CostantineCroera, CristinaVolk, KatharinaMilana, Maria Rosaria2017-07-272017-07-272017Panel on Food Contact Materials Enzymes, F A P A, Silano, V, Bolognesi, C, Castle, L, Cravedi, J-P, Engel, K-H, Fowler, P, Grob, K, Gürtler, R, Husøy, T, Kärenlampi, S, Mennes, W, Penninks, A, Smith, A, Tavares Poças, M D F, Tlustos, C, Wölfle, D, Zorn, H, Zugravu, C-A, Dudler, V, Gontard, N, Nerin, C, Lampi, E, Papaspyrides, C, Croera, C, Volk, K & Milana, M R 2017, 'Safety assessment of the process ‘PEGRA-V’, based on Starlinger IV+® technology, used to recycle post-consumer PET into food contact materials' EFSA Journal, vol. 15, no. 7, pp. e04899. https://doi.org/10.2903/j.efsa.2017.48991831-4732RIS: urn:C05552102D376576744C32DC2A0A0C07ORCID: /0000-0002-4831-9075/work/40417112http://hdl.handle.net/2164/9014878207engSDG 3 - Good Health and Well-beingStarlinger IV+PEGRA-Vfood contact materialsplasticpoly(ethylene terephthalate) (PET)recycling processsafety assessmentR MedicineRSafety assessment of the process ‘PEGRA-V’, based on Starlinger IV+® technology, used to recycle post-consumer PET into food contact materialsJournal article10.2903/j.efsa.2017.4899157