Grohmann, TeresaWalker, Alan WRussell, Wendy RHoggard, NigelZhang, XuguangHorgan, Grahamde Roos, Baukje2023-06-282023-06-282023-06-07Grohmann, T, Walker, A W, Russell, W R, Hoggard, N, Zhang, X, Horgan, G & de Roos, B 2023, 'A grape seed and bilberry extract reduces blood pressure in individuals at risk of developing type 2 diabetes : the PRECISE study, a double-blind placebo-controlled cross-over intervention study', Frontiers in Nutrition, vol. 10, 1139880. https://doi.org/10.3389/fnut.2023.11398802296-861XPubMedCentral: PMC10283353ORCID: /0000-0001-5099-8495/work/138105569ORCID: /0000-0002-2750-3914/work/161795872https://hdl.handle.net/2164/21049By-Health Institute of Nutrition & Health, China, provided funding for this study. The sponsor had no role in the data collection, analysis and interpretation of data, and there were no restrictions regarding the submission of the report for publication. The laboratories of BR, AW, WR, and NH are funded by the Scottish Government Rural and Environment Science and Analytical Services Division (RESAS). The authors wish to acknowledge the participants for participating in the study, and Sharon Wood, Caroline Litts, Lorraine Scobbie, Gary Duncan, and Gary Cooper for technical assistance.142960980engSDG 3 - Good Health and Well-beingR MedicineSupplementary DataRJournal article10.3389/fnut.2023.113988010