Vargas, Julio E.Andres, SoniaSnelling, Timothy J.Lopez-Ferreras, LorenaYanez-Ruiz, David R.Garcia-Estrada, CarlosLopez, Secundino2017-07-172017-07-172017-06-20Vargas, J E, Andres, S, Snelling, T J, Lopez-Ferreras, L, Yanez-Ruiz, D R, Garcia-Estrada, C & Lopez, S 2017, 'Effect of Sunflower and Marine Oils on Ruminal Microbiota, In vitro Fermentation and Digesta Fatty Acid Profile', Frontiers in Microbiology, vol. 8, 1124, pp. 1-15. https://doi.org/10.3389/fmicb.2017.011241664-302Xhttp://hdl.handle.net/2164/8965Funding This work has been funded by Consejería de Educación, Junta de Castilla y León (research project LE007A07). Acknowledgments We acknowledge support of the publication fee by the CSIC Open Access Publication Support Initiative through its Unit of Information Resources for Research (URICI). Support received from CICYT project AGL2005-04760-C02-02 is gratefully acknowledged.15849140engSDG 14 - Life Below Watermicrobial community compositiondietary fatsrumen microbiotaRusitec fermentersTRFLPqPCRQR MicrobiologyQRJournal article10.3389/fmicb.2017.011248