Herrero, MarioThornton, Philip K.Mason-D’Croz, DanielPalmer, JedaBenton, Tim G.Bodirsky, Benjamin L.Bogard, JessicaHall, AndrewLee, BerniceNyborg, KarinePradhan, PrajalBonnett, GrahamBryan, Brett A.Campbell, BruceChristensen, SvendClark, MichaelCook, Matde Boer, Imke J.M.Downs, ChrisDizyee, KanarFolberth, ChristianGodde, CécileGerber, JamesGrundy, MichaelHavlík, PetrJarvis, AndrewKing, RichardLoboguerrero, Ana MariaLopes, Mauricio A.McIntyre, C. LynneNaylor, RosamondNavarro, JavierObersteiner, MichaelParodi, AlejandroPeoples, Mark B.Pikaar, IljePopp, AlexanderRockström, JohanRobertson, MichaelSmith, PeteStehfest, ElkeSwain, Steve M.Valin, Hugovan Wijk, Markvan Zanten, Hannah H.E.Vermeulen, SonjaVervoort, JoostWest, Paul2020-11-192020-11-192020-05Herrero, M, Thornton, P K, Mason-D’Croz, D, Palmer, J, Benton, T G, Bodirsky, B L, Bogard, J, Hall, A, Lee, B, Nyborg, K, Pradhan, P, Bonnett, G, Bryan, B A, Campbell, B, Christensen, S, Clark, M, Cook, M, de Boer, I J M, Downs, C, Dizyee, K, Folberth, C, Godde, C, Gerber, J, Grundy, M, Havlík, P, Jarvis, A, King, R, Loboguerrero, A M, Lopes, M A, McIntyre, C L, Naylor, R, Navarro, J, Obersteiner, M, Parodi, A, Peoples, M B, Pikaar, I, Popp, A, Rockström, J, Robertson, M, Smith, P, Stehfest, E, Swain, S M, Valin, H, van Wijk, M, van Zanten, H H E, Vermeulen, S, Vervoort, J & West, P 2020, 'Innovation can accelerate the transition towards a sustainable food system', Nature Food, vol. 1, pp. 266-272. https://doi.org/10.1038/s43016-020-0074-12662-1355ORCID: /0000-0002-3784-1124/work/162727740https://hdl.handle.net/2164/15381M.H., D.M.-D., J.P.J., J.R.B., G.D.B., M.T.C., C.D., C.M.G., M.G., C.L.M., J.N., M.B.P., M.J.R. and S.M.S. acknowledge funding from the Commonwealth Scientific and Industrial Research Organisation; P.T., B.M.C., A.J. and A.M.L. acknowledge funding from the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), which is carried out with support from the CGIAR Trust Fund and through bilateral funding agreements (see https://ccafs.cgiar.org/donors). The views expressed in this document cannot be taken to reflect the official opinions of these organizations. B.L.B. acknowledges funding from the NAVIGATE project of the European Union’s Horizon 2020 research and innovation programme under grant agreement 821124, and by the project SHAPE, which is part of AXIS, an ERA-NET initiated by JPI Climate, and funded by FORMAS (SE), FFG/BMWFW (AT), DLR/BMBF (DE, grant no. 01LS1907A-B-C), NWO (NL) and RCN (NO) with co-funding by the European Union (grant no. 776608); P.P. acknowledges funding from the German Federal Ministry of Education and Research (grant agreement no. 01DP17035); M.C. acknowledges funding from the Wellcome Trust, Our Planet Our Health (Livestock, Environment and People), award number 205212/Z/16/Z; J.S.G., P.S. and P.C.W. acknowledge funding from the Belmont Forum/FACCE-JPI DEVIL project (grant no. NE/M021327/1); A.P. acknowledges funding from the NAVIGATE project of the European Union’s Horizon 2020 research and innovation programme under grant agreement 821124, and by the project SHAPE, which is part of AXIS, an ERA-NET initiated by JPI Climate, and funded by FORMAS (SE), FFG/BMWFW (AT), DLR/BMBF (DE, grant no. 01LS1907A-B-C), NWO (NL) and RCN (NO) with co-funding by the European Union (grant no. 776608).71547666engSDG 2 - Zero HungerSDG 15 - Life on Landagriculturescience, technology and societyQH301 BiologyWellcome Trust205212/Z/16/ZNatural Environment Research Council (NERC)NE/M021327/1Supplementary DataQH301Journal article10.1038/s43016-020-0074-11