Reynolds, Christian J.Horgan, Graham W.Whybrow, StephenMacdiarmid, Jennie I.2020-02-202020-02-202019-06-01Reynolds, C J, Horgan, G W, Whybrow, S & Macdiarmid, J I 2019, 'Healthy and sustainable diets that meet greenhouse gas emission reduction targets and are affordable for different income groups in the UK', Public Health Nutrition, vol. 22, no. 8, pp. 1503-1517. https://doi.org/10.1017/S13689800180037741368-9800Mendeley: a9f8b7ae-3a5c-3825-a231-2204b848ae9dORCID: /0000-0002-6048-1374/work/181760163https://hdl.handle.net/2164/13725We thank Amandine Perrin and Hubert Ehlert for their help writing some of the early linear programming code. Financial Support: This study was funded by the Scottish Government's Rural and Environment Science and Analytical Services Division (RESAS)15824000engSDG 3 - Good Health and Well-beingincomegreenhouse gas emissionsaffordable dietslinear programminghealthy sustainable dietsAffordable dietsIncomeLinear programmingGreenhouse gas emissionsHealthy sustainable dietsR Medicine (General)Public Health, Environmental and Occupational HealthNutrition and DieteticsMedicine (miscellaneous)Rural and Environmental Science and Analytical Services (RESAS)Supplementary DataR1Journal article10.1017/S1368980018003774https://www.cambridge.org/core/services/aop-file-manager/file/57600417a1c1952f2344877f/PHN-ctf-n.pdfhttp://www.scopus.com/inward/record.url?scp=85061897432&partnerID=8YFLogxKhttp://www.mendeley.com/research/healthy-sustainable-diets-meet-greenhouse-gas-emission-reduction-targets-affordable-different-income228