Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar) : insights across developmental stages

Tawfik, Marwa MamdouhLorgen-Ritchie, MarleneKrol, ElzbietaMcMillan, StuartNorambuena, FernandoBolnick, Daniel I.Douglas, AlexTocher, Douglas RBetancor, Mónica BMartin, Samuel2024-07-292024-07-292024-07-01Tawfik, M M, Lorgen-Ritchie, M, Krol, E, McMillan, S, Norambuena, F, Bolnick, D I, Douglas, A, Tocher, D R, Betancor, M B & Martin, S 2024, 'Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar) : insights across developmental stages', Animal Microbiome, vol. 6, 38. https://doi.org/10.1186/s42523-024-00321-82524-4671ORCID: /0000-0001-6606-1058/work/164505396ORCID: /0000-0001-8368-4353/work/164506281ORCID: /0000-0003-0289-6317/work/164506322ORCID: /0000-0001-9203-2621/work/172467371https://hdl.handle.net/2164/23923Providing wet lab resources by Dr Dawn Shewring on time was greatly appreciated. The authors thank Dr Rodanthi Zindrili and Dr David Huyben for helping with sampling and the aquarium husbandry staff of the Institute of Aquaculture, University of Stirling. Additionally, the authors would like to thank the Centre for Genome Enabled Biology and Medicine at the University of Aberdeen, specifically, Dr Zeynab Heidari for her support with sequencing.176098534engSDG 14 - Life Below WaterNutritional programming intestinal microbiotaPlant-based dietVegetable-based dietAtlantic salmonFirst feeding microbiotaNutritional historyQH301 BiologyBiotechnology and Biological Sciences Research Council (BBSRC)BB/R018812/1Supplementary Informationhttps://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM1_ESM.jpghttps://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM2_ESM.jpghttps://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM3_ESM.jpghttps://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM4_ESM.jpghttps://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM5_ESM.jpghttps://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM6_ESM.jpghttps://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM7_ESM.docxQH301Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar) : insights across developmental stagesJournal article10.1186/s42523-024-00321-86