Statistics for Guidance on the scientific requirements for an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283
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| Guidance on the scientific requirements for an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283 | 0 |
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| April 2025 | 0 |
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| EFSAPanel_EFSA_Guidance_scientific_requirements_VOR.pdf | 11 |