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Statistics for Scientific Opinion on Flavouring Group Evaluation 69, Revision 1 (FGE.69Rev1) : consideration of aromatic substituted secondary alcohols, ketones and related esters evaluated by JECFA (57th meeting), structurally related to aromatic ketones from chemical group 21 evaluated by EFSA in FGE.16Rev2

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Scientific Opinion on Flavouring Group Evaluation 69, Revision 1 (FGE.69Rev1) : consideration of aromatic substituted secondary alcohols, ketones and related esters evaluated by JECFA (57th meeting), structurally related to aromatic ketones from chemical group 21 evaluated by EFSA in FGE.16Rev2 0

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Younes_et_al_EFSA_Scientific_Opinion_On_Flavouring_VoR.pdf 5