Statistics for Safety of partially hydrolysed protein from spent barley (Hordeum vulgare) and rice (Oryza sativa) as a novel food pursuant to Regulation (EU) 2015/2283.
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| Safety of partially hydrolysed protein from spent barley (Hordeum vulgare) and rice (Oryza sativa) as a novel food pursuant to Regulation (EU) 2015/2283. | 0 |
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| April 2025 | 0 |
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| Turck_Etal_ESAJ_Safety_Of_Partially_VOR.pdf | 5 |