Rowett Institute Of Nutrition & Health research
Permanent URI for this collectionhttps://hdl.handle.net/2164/649
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Item Lysine Supply Is a Critical Factor in Achieving Sustainable Global Protein Economy(2019-04) Leinonen, Ilkka; Iannetta, Pietro P. M.; Rees, Robert M.; Russell, Wendy; Watson, Christine; Barnes, Andrew P.; University of Aberdeen.Rowett InstituteItem The relationship between forest cover and diet quality : a case study of rural southern Malawi(2019-06) Hall, C.; Macdiarmid, J. I.; Matthews, R. B.; Smith, P.; Hubbard, S. F.; Dawson, T. P.; University of Aberdeen.Environment and Food Security; University of Aberdeen.Rowett Institute; University of Aberdeen.Biological Sciences; University of Aberdeen.EnergyItem Moving beyond calories and protein : Micronutrient assessment of UK diets and land use(2018-09) De Ruiter, Heine Richard; Macdiarmid, Jennie I; Matthews, Robin B; Smith, Pete; University of Aberdeen.Biological Sciences; University of Aberdeen.Rowett Institute; University of Aberdeen.Environment and Food Security; University of Aberdeen.Biological Sciences; University of Aberdeen.EnergyItem Modelling SoilMAT-ters(2018) Brand, Alison; Smith, Jo U; University of Aberdeen.Biological Sciences; University of Aberdeen.Rowett Institute; University of Aberdeen.Biological Sciences; University of Aberdeen.EnergyItem Total global agricultural land footprint associated with UK food supply 1986–2011(2017-03) De Ruiter, Heine Richard; Macdiarmid, Jennie I; Matthews, Robin B; Kastner, Thomas; Lynd, Lee R; Smith, Pete; University of Aberdeen.Biological Sciences; University of Aberdeen.Environment and Food Security; University of Aberdeen.Rowett Institute; University of Aberdeen.Biological Sciences; University of Aberdeen.EnergyItem Global cropland and greenhouse gas impacts of UK food supply are increasingly located overseas(2016-01-31) de Ruiter, Henri; Macdiarmid, Jennie I.; Matthews, Robin B.; Kastner, Thomas; Smith, Pete; University of Aberdeen.Biological Sciences; University of Aberdeen.Environment and Food Security; University of Aberdeen.Rowett Institute; University of Aberdeen.Biological Sciences; University of Aberdeen.EnergyItem The environmental impact of nutrition transition in three case study countries(2015-06) Gill, Margaret; Feliciano, Diana; Macdiarmid, Jennie; Smith, Pete; University of Aberdeen.Biological Sciences; University of Aberdeen.Environment and Food Security; University of Aberdeen.Rowett Institute; University of Aberdeen.Energy