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Item How important is healthiness, carbon footprint and meat content when purchasing a ready meal? : Evidence from a non-hypothetical discrete choice experiment(2021-02-01) Macdiarmid, Jennie I; Cerroni, Simone; Kalentakis, Dimitrios; Reynolds, Christian; University of Aberdeen.Environment and Food Security; University of Aberdeen.Rowett InstituteItem Self-reported food intake decreases over recording period in the National Diet and Nutrition Survey(2020-09-28) Whybrow, Stephen; Horgan, Graham W; Macdiarmid, Jennie I; University of Aberdeen.Rowett Institute; University of Aberdeen.Environment and Food SecurityItem Dietary patterns and non-communicable disease risk in Indian adults : secondary analysis of Indian Migration Study data(2017-08) Joy, Edward JM; Green, Rosemary; Agrawal, Sutapa; Aleksandrowicz, Lukasz; Bowen, Liza; Kinra, Sanjay; Macdiarmid, Jennie I; Haines, Andy; Dangour, Alan D; University of Aberdeen.Environment and Food Security; University of Aberdeen.Rowett InstituteItem Food and drink purchasing habits out of school at lunchtime : a national survey of secondary school pupils in Scotland(2015-08-04) Macdiarmid, Jennie I; Mills, Wendy J; Masson, Lindsey F; Craig, Leone C A; Bromley, Catherine; McNeill, Geraldine; University of Aberdeen.Environment and Food Security; University of Aberdeen.Rowett Institute; University of Aberdeen.Grampian Data Safe Haven (DaSH); University of Aberdeen.Other Applied Health Sciences