The effect of formate brines on the emulsification of ionic, non-ionic, and enzymatic surfactants
Date
2022-12
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Citation
Lezama Viveros, L T, Rafati, R & Sharifi Haddad, A 2022, 'The effect of formate brines on the emulsification of ionic, non-ionic, and enzymatic surfactants', Chemical Engineering Science, vol. 263, 118016. https://doi.org/10.1016/j.ces.2022.118016