Measuring the difference between actual and reported food intakes in the context of energy balance under laboratory conditions
Date
2014-06
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Citation
Stubbs, R J, O'Reilly, L M, Whybrow, S, Fuller, Z, Johnstone, A M, Livingstone, B, Ritz, P & Horgan, G W 2014, 'Measuring the difference between actual and reported food intakes in the context of energy balance under laboratory conditions', British Journal of Nutrition, vol. 111, no. 11, pp. 2032 - 2043. https://doi.org/10.1017/S0007114514000154