Estimating the environmental impacts of 57,000 food products
Date
2022-08-08
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Citation
Clark, M, Springmann, M, Rayner, M, Scarborough, P, Hill, J, Tilman, D, Macdiarmid, J, Fanzo, J, Bandy, L & Harrington, R A 2022, 'Estimating the environmental impacts of 57,000 food products', PNAS, vol. 119, no. 33, e2120584119. https://doi.org/10.1073/pnas.2120584119