Re-evaluation of Quillaia extract (E 999) as a food additive and safety of the proposed extension of use
Date
2019-03
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Citation
Younes, M, Aquilina, G, Castle, L, Engel, K-H, Fowler, P, Frutos Fernandez, M J, Fürst, P, Gürtler, R, Gundert-Remy, U, Husøy, T, Mennes, W, Oskarsson, A, Shah, R, Waalkens-Berendsen, I, Wölfle, D, Boon, P, Lambré, C, Tobback, P, Wright, M, Rincon, A M, Smeraldi, C, Tard, A, Moldeus, P & EFSA Panel on Food Additives and Flavourings (FAF) 2019, 'Re-evaluation of Quillaia extract (E 999) as a food additive and safety of the proposed extension of use' EFSA Journal, vol. 17, no. 3, pp. e05622. https://doi.org/10.2903/j.efsa.2019.5622
