Perceived barriers towards healthy eating and their association with fruit and vegetable consumption
Date
2017-06-30
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Publisher
Citation
Mc Morrow, L, Ludbrook, A, Macdiarmid, J I & Olajide, D 2017, 'Perceived barriers towards healthy eating and their association with fruit and vegetable consumption', Journal of Public Health, vol. 39, no. 2, pp. 330-338. https://doi.org/10.1093/pubmed/fdw038