Association between legume consumption and risk of hyper-tension in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk cohort
Date
2022-08-16
Journal Title
Journal ISSN
Volume Title
Publisher
Citation
Hartley, M, Fyfe, C, Wareham, N J, Khaw, K-T, Johnstone, A & Myint, P K 2022, 'Association between legume consumption and risk of hyper-tension in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk cohort', Nutrients, vol. 14, no. 16, 3363. https://doi.org/10.3390/nu14163363