Impact of Diet Composition on Blood Glucose Regulation
Date
2016
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Citation
Russell, W R, Baka, A, Björck, I, Delzenne, N, Gao, D, Griffiths, H R, Hadjilucas, E, Juvonen, K, Lahtinen, S, Lansink, M, Loon, L V, Mykkänen, H, Östman, E, Riccardi, G, Vinoy, S & Weickert, M O 2016, 'Impact of Diet Composition on Blood Glucose Regulation', Critical reviews in food science and nutrition, vol. 56, no. 4, pp. 541-590. https://doi.org/10.1080/10408398.2013.792772