Diet, blood pressure, and heart disease - precision nutrition approaches to understand response to diet and predict disease risk
Date
2021-11-01
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Citation
de Roos, B 2021, 'Diet, blood pressure, and heart disease - precision nutrition approaches to understand response to diet and predict disease risk', The American Journal of Clinical Nutrition, vol. 114, no. 5, pp. 1581–1582. https://doi.org/10.1093/ajcn/nqab313