Safety assessment of the active substance selenium nanoparticles, for use in active food contact materials
Date
2018-01
Journal Title
Journal ISSN
Volume Title
Publisher
European Food Safety Authority (EFSA)
Citation
Silano, V, Bolognesi, C, Chipman, K, Cravedi, J-P, Engel, K-H, Fowler, P, Franz, R, Grob, K, Gürtler, R, Husøy, T, Kärenlampi, S, Mennes, W, Milana, M R, Pfaff, K, Riviere, G, Srinivasan, J, Tavares Poças, M D F, Tlustos, C, Wölfle, D, Zorn, H, Kolf-Clauw, M, Lampi, E, Svensson, K, Lioupis, A, Castle, L & EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) 2018, 'Safety assessment of the active substance selenium nanoparticles, for use in active food contact materials' EFSA Journal, vol. 16, no. 1, pp. e05115. https://doi.org/10.2903/j.efsa.2018.5115
