Consumption of takeaway and delivery meals is associated with increased BMI and percent fat among UK Biobank participants
Date
2022-07
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Citation
Speakman, J, Albalawi, A A A & Hambly, C 2022, 'Consumption of takeaway and delivery meals is associated with increased BMI and percent fat among UK Biobank participants', The American Journal of Clinical Nutrition, vol. 116, no. 1, pp. 173-188. https://doi.org/10.1093/ajcn/nqac078