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Browsing by Author "Aguilera-Gómez, Margarita"

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    Safety evaluation of the food enzyme pullulanase from genetically modified Bacillus subtilis strain NZYM-AK
    (European Food Safety Authority (EFSA), 2017-08) EFSA Panel on Food Contact Materials Enzymes, Flavourings and Processing Aids (CEF); Silano, Vittorio; Bolognesi, Claudia; Castle, Laurence; Cravedi, Jean-Pierre; Fowler, Paul; Franz, Roland; Grob, Konrad; Gürtler, Rainer; Husøy, Trine; Kärenlampi, Sirpa; Mennes, Wim; Milana, Maria Rosaria; Penninks, André; Smith, Andrew; Tavares Poças, Maria de Fátima; Tlustos, Christina; Wölfle, Detlef; Zorn, Holger; Zugravu, Corina-Aurelia; Chesson, Andrew; Glandorf, Boet; Herman, Lieve; Jany, Klaus-Dieter; Marcon, Francesca; Želježic, Davor; Aguilera-Gómez, Margarita; Kovalkovičová, Natália; Maia, Joaquim; Engel, Karl-Heinz; University of Aberdeen.Medical Sciences; University of Aberdeen.Applied Medicine; University of Aberdeen.Biological Sciences
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    Safety evaluation of the food enzyme α-amylase from a genetically modified Aspergillus niger (strain NZYM-SB)
    (2018-07-20) Silano, Vittorio; Bolognesi, Claudia; Castle, Laurence; Chipman, Kevin; Cravedi, Jean-Pierre; Fowler, Paul; Franz, Roland; Grob, Konrad; Gürtler, Rainer; Husøy, Trine; Kärenlampi, Sirpa; Mennes, Wim; Milana, Maria Rosaria; Pfaff, Karla; Riviere, Gilles; Srinivasan, Jannavi; Tavares Poças, Maria de Fátima; Tlustos, Christina; Wölfle, Detlef; Zorn, Holger; Chesson, Andrew; Glandorf, Boet; Herman, Lieve; Jany, Klaus-Dieter; Marcon, Francesca; Penninks, André; Smith, Andrew; Van Loveren, Henk; Želježić, Davor; Aguilera-Gómez, Margarita; Andryszkiewicz, Magdalena; Arcella, Davide; Kovalkovičová, Natália; Liu, Yi; Engel, Karl-Heinz; EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF); University of Aberdeen.Medical Sciences; University of Aberdeen.Applied Medicine; University of Aberdeen.Biological Sciences; University of Aberdeen.Geography & Environment
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    Safety evaluation of the food enzyme α-amylase from a genetically modified Bacillus licheniformis (strain NZYM-AV)
    (2018-07-12) Silano, Vittorio; Bolognesi, Claudia; Castle, Laurence; Chipman, Kevin; Cravedi, Jean-Pierre; Fowler, Paul; Franz, Roland; Grob, Konrad; Gürtler, Rainer; Husøy, Trine; Kärenlampi, Sirpa; Mennes, Wim; Milana, Maria Rosaria; Pfaff, Karla; Riviere, Gilles; Srinivasan, Jannavi; Tavares Poças, Maria de Fátima; Tlustos, Christina; Wölfle, Detlef; Zorn, Holger; Chesson, Andrew; Glandorf, Boet; Herman, Lieve; Jany, Klaus-Dieter; Marcon, Francesca; Penninks, André; Smith, Andrew; van Loveren, Henk; Želježic, Davor; Aguilera, Jaime; Aguilera-Gómez, Margarita; Kovalkovicová, Natália; Maia, Joaquim; Rossi, Annamaria; Engel, Karl-Heinz; EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF); University of Aberdeen.Medical Sciences; University of Aberdeen.Applied Medicine
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    Safety evaluation of the food enzyme β-amylase from genetically modified Bacillus licheniformis strain NZYM-JA
    (European Food Safety Authority (EFSA), 2017-08) EFSA Panel on Food Contact Materials Enzymes, Flavourings and Processing Aids (CEF); Silano, Vittorio; Bolognesi, Claudia; Castle, Laurence; Cravedi, Jean-Pierre; Fowler, Paul; Franz, Roland; Grob, Konrad; Gürtler, Rainer; Husøy, Trine; Kärenlampi, Sirpa; Mennes, Wim; Milana, Maria Rosaria; Penninks, André; Smith, Andrew; Tavares Poças, Maria de Fátima; Tlustos, Christina; Wölfle, Detlef; Zorn, Holger; Zugravu, Corina-Aurelia; Chesson, Andrew; Glandorf, Boet; Herman, Lieve; Jany, Klaus-Dieter; Marcon, Francesca; Želježic, Davor; Aguilera-Gómez, Margarita; Andryszkiewicz, Magdalena; Divéki, Zoltán; Kovalkovičová, Natália; Engel, Karl-Heinz; University of Aberdeen.Medical Sciences; University of Aberdeen.Applied Medicine; University of Aberdeen.Biological Sciences
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    Safety of 2'-fucosyllactose (2'-FL) produced by a derivative strain (Escherichia coli SGR5) of E. coli W (ATCC 9637) as a Novel Food pursuant to Regulation (EU) 2015/2283.
    (2023-11) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Prieto Maradona, Miguel; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Peláez, Carmen; Poulsen, Morten; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Colombo, Paolo; Noriega Fernández, Estefanía; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute
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    Safety of 3'-sialyllactose (3'-SL) sodium salt produced by a derivative strain (Escherichia coli NEO3) of E. coli W (ATCC 9637) as a Novel Food pursuant to Regulation (EU) 2015/2283.
    (2023-09) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Peláez, Carmen; Poulsen, Morten; Prieto Maradona, Miguel; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Colombo, Paolo; Noriega Fernández, Estefanía; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute; University of Aberdeen.Medical Sciences - Cardiovascular Group
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    Safety of a change in specifications of the novel food oleoresin from Haematococcus pluvialis containing astaxanthin pursuant to Regulation (EU) 2015/2283.
    (2023-11) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pelaez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Poulsen, Morten; Maradona, Miguel Prieto; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Gelbmann, Wolfgang; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute
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    Safety of an extension of use of Yarrowia lipolytica yeast biomass as a novel food pursuant to Regulation (EU) 2015/2283.
    (2023-11) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Prieto Maradona, Miguel; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Poulsen, Morten; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Ackerl, Reinhard; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute
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    Safety of isomaltulose syrup (dried) as a novel food pursuant to Regulation (EU) 2015/2283
    (2024-01) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Poulsen, Morten; Prieto Maradona, Miguel; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Ferreira da Costa, Lucien; Albert, Océane; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute
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    Safety of lacto-N-fucopentaose I/2'-fucosyllactose (LNFP-I/2'-FL) mixture as a novel food pursuant to Regulation (EU) 2015/2283
    (2023-12) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Prieto Maradona, Miguel; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Peláez, Carmen; Poulsen, Morten; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Colombo, Paolo; Noriega Fernández, Estefanía; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute
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    Safety of monosodium salt of l-5-methyltetrahydrofolic acid as a novel food pursuant to Regulation (EU) 2015/2283 and the bioavailability of folate from this source in the context of Directive 2002/46/EC, Regulation (EU) No 609/2013 and Regulation (EC) No 1925/2006
    (2023-11) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Maradona, Miguel Prieto; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Poulsen, Morten; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Matijević, Leonard; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute
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    Safety of oil from Schizochytrium limacinum (strain TKD-1) for use in infant and follow-on formula as a novel food pursuant to Regulation (EU) 2015/2283.
    (2023-12) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pelaez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Prieto Maradona, Miguel; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Poulsen, Morten; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Turla, Emanuela; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute
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    Safety of oil from Schizochytrium sp. (strain CABIO-A-2) for use in infant and follow-on formula as a novel food pursuant to Regulation (EU) 2015/2283.
    (2023-12) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pelaez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Prieto Maradona, Miguel; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Poulsen, Morten; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Turla, Emanuela; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute
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    Safety of partially hydrolysed protein from spent barley (Hordeum vulgare) and rice (Oryza sativa) as a novel food pursuant to Regulation (EU) 2015/2283.
    (2023-09) Turck, Dominique; Aguilera-Gómez, Margarita; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pelaez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Prieto Maradona, Miguel; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Poulsen, Morten; Siskos, Alexandros; Schlatter, Josef Rudolf; van Loveren, Henk; Zakidou, Panagiota; Mendes, Vânia; Ververis, Ermolaos; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute; University of Aberdeen.Medical Sciences - Cardiovascular Group
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    Safety of the extension of use of partially defatted chia seed (Salvia hispanica L.) powder with a high fibre content as a novel food pursuant to Regulation (EU) 2015/2283.
    (2023-04-20) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pelaez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Poulsen, Morten; Prieto Maradona, Miguel; Schlatter, Josef Rudolf; van Loveren, Henk; Gelbmann, Wolfgang; Gerazova-Efremova, Katerina; Roldán-Torres, Ruth; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (EFSA NDA Panel); University of Aberdeen.Rowett Institute; University of Aberdeen.Medical Sciences - Cardiovascular Group
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    Safety of water lentil protein concentrate from a mixture of Lemna gibba and Lemna minor as a novel food pursuant to Regulation (EU) 2015/2283.
    (2023-04-17) Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Pelaez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Prieto Maradona, Miguel; Marchelli, Rosangela; Neuhäuser-Berthold, Monika; Poulsen, Morten; Schlatter, Josef Rudolf; van Loveren, Henk; Kouloura, Eirini; Knutsen, Helle Katrine; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); University of Aberdeen.Rowett Institute; University of Aberdeen.Medical Sciences - Cardiovascular Group