Browsing by Author "Johnstone, Alexandra M"
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Item Appetite Control Across the Lifecourse : The Acute Impact of Breakfast Drink Quantity and Protein Content. The Full4Health Project(2020-11-30) Crabtree, Daniel; Buosi, William; Fyfe, Claire L; Horgan, Graham W; Manios, Y; Androutsos, O; Giannopoulou, A; Finlayson, Graham; Beaulieu, Kristine; Meek, Claire L; Holst, Jens J; Van Norren, Klaske; Mercer, Julian G; Johnstone, Alexandra M; University of Aberdeen.Rowett Institute; University of Aberdeen.Human Nutrition Unit (HNU)Item Biological and psychological mediators of the relationships between fat mass, fat-free mass and energy intake(2019) Hopkins, Mark; Finlayson, Graham; Duarte, Cristiana; Gibbons, Catherine; Johnstone, Alexandra M; Whybrow, Stephen; Horgan, Graham W; Blundell, John E; Stubbs, R James; University of Aberdeen.Rowett InstituteItem Diet and health inequalities : Connecting with vulnerable groups to address food insecurity-the DIO food project(2024-12) Crabtree, Daniel R; Hunter, Emma; Jenneson, Victoria; Fildes, Alison; Kininmonth, Alice; Pontin, Francesca; Ennis, Emily; Lonnie, Marta; Skeggs, Hannah; McHugh, Lizzy; Morris, Michelle A; Douglas, Flora; Johnstone, Alexandra M; DIO Food team; University of Aberdeen.Rowett InstituteItem The effect of hunger state on hypothalamic functional connectivity in response to food cues(2023-02-01) Kullmann, Stephanie; Veit, Ralf; Crabtree, Daniel R; Buosi, William; Androutsos, Odysseas; Johnstone, Alexandra M; Manios, Yannis; Preissl, Hubert; Smeets, Paul A M; University of Aberdeen.Rowett Institute; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Aberdeen Cardiovascular and Diabetes CentreItem Effect of nonmeat, high-protein supplementation on quality of life and clinical outcomes in older residents of care homes : a systematic review and meta-analysis(2019-02-01) Donaldson, Alison I C; Smith, Toby O; Alder, Sarah; Johnstone, Alexandra M; de Roos, Baukje; Aucott, Lorna S; Gordon, Adam L; Myint, Phyo K; University of Aberdeen.Institute of Applied Health Sciences; University of Aberdeen.Other Applied Health Sciences; University of Aberdeen.Rowett Institute; University of Aberdeen.Aberdeen Centre for Evaluation; University of Aberdeen.Farr AberdeenItem Exploring Health-Promoting Attributes of Plant Proteins as a Functional Ingredient for the Food Sector : A Systematic Review of Human Interventional Studies(2020-07-30) Lonnie, Marta; Laurie, Ieva; Myers, Madeleine; Horgan, Graham; Russell, Wendy R; Johnstone, Alexandra M; University of Aberdeen.Rowett Institute; University of Aberdeen.Medicine, Medical Sciences & NutritionItem Gut microbiota signatures predict host and microbiota responses to dietary interventions in obese individuals(2014-03-06) Korpela, Katri; Flint, Harry J; Johnstone, Alexandra M; Lappi, Jenni; Poutanen, Kaisa; Dewulf, Evelyne; Delzenne, Nathalie; de Vos, Willem M; Salonen, Anne; University of Aberdeen.Rowett InstituteItem Inadequacy of Protein Intake in Older UK Adults(2020-02-12) Morris, Susan; Cater, James D; Green, Mark A; Johnstone, Alexandra M; Brunstrom, Jeffrey M; Stevenson, Emma J; Williams, Elizabeth A; Corfe, Bernard M; University of Aberdeen.Medicine, Medical Sciences & NutritionItem Mealtime : A circadian disruptor and determinant of energy balance?(2020-07) Ruddick-Collins, Leonie C; Morgan, Peter J; Johnstone, Alexandra M; University of Aberdeen.Rowett InstituteItem Nudging, formulating new products, and the lifecourse : a qualitative assessment of the viability of three methods for reducing Scottish meat consumption for health, ethical, and environmental reasons(2019-11) McBey, David; Watts, David; Johnstone, Alexandra M; University of Aberdeen.Biological Sciences; University of Aberdeen.Rowett InstituteItem Protein for Life : Review of Optimal Protein Intake, Sustainable Dietary Sources and the Effect on Appetite in Ageing Adults(2018-03-16) Lonnie, Marta; Hooker, Emma; Brunstrom, Jeffrey M; Corfe, Bernard M; Green, Mark A; Watson, Anthony W; Williams, Elizabeth A; Stevenson, Emma J; Penson, Simon; Johnstone, Alexandra M; University of Aberdeen.Rowett InstituteItem Protein Valuation in Food Choice Is Positively Associated with Lean Mass in Older Adults(2019-11-01) Buckley, Charlotte M; Austin, Sophie; Corfe, Bernard M; Green, Mark A; Johnstone, Alexandra M; Stevenson, Emma J; Williams, Elizabeth A; Brunstrom, Jeffrey M; University of Aberdeen.Rowett InstituteItem Sapogenol is a major microbial metabolite in human plasma associated with high protein soy-based diets : the relevance for functional food formulations(2020-04-03) Neacsu, Madalina; Raikos, Vassilios; Benavidez-Paz, Yara; Duncan, Sylvia H; Duncan, Gary J; Christie, James; Johnstone, Alexandra M; Russell, Wendy R; University of Aberdeen.Rowett InstituteItem Self-Reported Purchasing Behaviour, Sociodemographic Predictors of Plant-Based Protein Purchasing and Knowledge about Protein in Scotland and England(2022-11-07) Brandner, Magdalena M E; Fyfe, Claire L; Horgan, Graham W; Johnstone, Alexandra M; University of Aberdeen.Rowett InstituteItem Timing of daily calorie loading affects appetite and hunger responses without changes in energy metabolism in healthy subjects with obesity(2022-10-04) Ruddick-Collins, Leonie C; Morgan, Peter J; Fyfe, Claire L; Filipe, Joao A N; Horgan, Graham W; Westerterp, Klaas R; Johnston, Jonathan D; Johnstone, Alexandra M; University of Aberdeen.Rowett Institute; University of Aberdeen.Human Nutrition Unit (HNU)
