5 - All research
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Item Hemp and Buckwheat are valuable sources of dietary amino acids, beneficially modulating gastrointestinal hormones and promoting satiety in healthy volunteers(2022) Neacsu, Madalina; Vaughan, Nicholas; Multari, Salvatore; Haljas, Elisabeth; Scobbie, Lorraine; Duncan, Gary J.; Cantlay, Louise; Fyfe, Claire; Anderson, Susan; Horgan, Graham; Johnstone, Alexandra M.; Russell, Wendy R; University of Aberdeen.Rowett Institute; University of Aberdeen.Human Nutrition Unit (HNU)Item The anthocyanins in black currants regulate postprandial hyperglycaemia primarily by inhibiting α-glucosidase while other phenolics modulate salivary α-amylase, glucose uptake and sugar transporters(2020-04-01) Barik, Sisir Kumar; Russell, Wendy; Moar, Kim M; Cruickshank, Morven; Scobbie, Lorraine; Duncan, Gary; Hoggard, Nigel; University of Aberdeen.Rowett InstituteItem Availability and dose response of phytophenols from a wheat bran-rich cereal product in healthy human volunteers(2017-03-01) Neacsu, Madalina; McMonagle, Jolene; Fletcher, Reg J.; Hulshof, Toine; Duncan, Sylvia H; Scobbie, Lorraine; Duncan, Gary J.; Cantlay, Louise; Horgan, Graham; De Roos, Baukje; Duthie, Garry G.; Russell, Wendy R.; University of Aberdeen.Rowett InstituteItem Nutritional and Phytochemical Content of High-Protein Crops(2016-10-19) Multari, Salvatore; Neacsu, Madalina; Scobbie, Lorraine; Cantlay, Louise; Duncan, Gary; Vaughan, Nicholas; Stewart, Derek; Russell, Wendy R.; University of Aberdeen.Medical Sciences; University of Aberdeen.Rowett Institute; University of Aberdeen.Medical Education
